Simple Way to Prepare Any-night-of-the-week Shrimp Scampi

Hi everyone, I'm Dan again and welcome to my recipe page. Today I'm going to show you how to make a very special dish, an easy way to quickly cook shrimp with garlic sauce. This is one of my favorites. As for me, I will make it a little tastier. It will smell and look delicious.

Let's face it, cooking is not a priority in the life of every man, woman or child on the planet. In fact, people have also made learning to cook an important part of their lives. This means we often rely on prepared foods and canned formulas instead of spending time and energy preparing delicious meals for our family and ourselves.

Healthy cooking is often difficult because most people don't want to take the time to plan and prepare meals that our family won't eat. At the same time, we need our families to stay healthy, so we need to learn better and new ways to prepare healthy food that our families can love (and, unfortunately, hate in some cases).

There are several magazines and books full of recipes that promote healthy eating and eating habits. If you really love to cook, there is no shortage of recipes that you might want to try. The good news is that even if you're cooking for your family, you can still include healthy food in your diet.

The taste of shrimp samphi depends on many factors, from the type of ingredients to the choice of fresh ingredients, preparation and serving. If you want to make delicious shrimp with garlic sauce at home, don't worry, because if you already know the technique, this dish can be used as a great signature dish.

To start this recipe, you first need to prepare some ingredients. You can make Shrimp Garlic Sauce with 13 Ingredients and 6 Steps. Here is how you can get it.

Ingredients and seasonings for cooking shrimp with garlic sauce:

1. 1 vegetable oil
2. 1 tablespoon kosher salt plus 1/2 teaspoon
3. 3/4 pound linguine
4. 3 tablespoons butter
5. 2 1/2 teaspoons good olive oil
6. 1 1/2 teaspoons minced garlic (4 cloves)
7. 1 kg large shrimp, peeled and cleaned
8. 1/4 teaspoon freshly ground pepper
9. 1/3 cup chopped fresh parsley leaves
10. 1/2 lemon, grated zest
11. 1/4 cup freshly squeezed lemon juice (2 lemons)
12. 1/4 lemon, thinly sliced ​​into half rings
13. 1/9 teaspoon red pepper flakes

Instructions for cooking shrimp with garlic sauce

1. Heat a drop of oil in boiling salted water, add 1 tablespoon salt and linguine and cook for 7-10 minutes or according to package directions.
2. Meanwhile, in another large heavy-bottomed saucepan, melt the butter and olive oil over medium heat.
3. Add garlic and fry for 1 minute. Be careful not to burn the garlic.
4. Add the shrimp, 1 1/2 teaspoons salt, and pepper and cook until the shrimp are slightly pink, about 5 minutes, stirring frequently.
5. Remove from heat, add parsley, lemon zest, lemon wedges and chile flakes. Stir.
6. After cooking, drain the water from the cooked linguine and put it back into the pot. Immediately add shrimp and sauce, mix well and serve.

While this is not ultimately a quick and easy guide to dinner, it is excellent food for thought. The harsh reality is that it will get your creative juices flowing so you can make a nice dinner for your family without being too burdensome in the process.

So get ready to pack your bags with this special award-winning Shrimp Garlic Sauce recipe. Thank you very much for your time. I'm sure you can do it at home. There will be more interesting dishes in home recipes. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Go cook.