How to Make Ultimate Bitter Gourd in Sweet Shrimp Souce

Hello everyone, today is a beautiful day. Today I'm going to show you how to cook real food, the easiest way to cook your favorite karla with sweet prawn sauce. One of my favorite gastronomic recipes. For me, I'm going to make it a little unique. It will look fragrant and delicious.

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This usually means that at some point in your cooking cycle, someone out there may be cooking worse or better for you personally. Take advantage of it because the best cuisine has bad days. There are many people who prepare for different reasons. Some cook to eat and survive, while others enjoy the whole process of eating the way they cook. Some cook during times of emotional turmoil, while others cook out of boredom. No matter why you're cooking or don't know how to cook, you should always start with the basics.

Another great tip for basic cooking is to look at simple recipes and then expand your horizons to more complex recipes, which abound. Most recipes have a little note on the difficulty level and you can read the recipe to make sure you are interested in cooking or know how to cook. Keep in mind that rum is not made overnight and it will take time to create a strong "variety" of self-catering recipes.

The quality of the curry taste in sweet prawn curry is influenced by many factors, ranging from the type of ingredients to the choice of fresh ingredients, the ability to cut the food, and the way it is served and served. If you want to make a delicious karla with sweet prawn sauce at home, don't worry, because once you know the technique, this dish can make a delicious signature dish.

Also, it takes about 20 minutes to cook karla with sweet prawn sauce.

To start this recipe, we first need to prepare some ingredients. You can make chili paste with 8 ingredients and 5 steps. Here's how to cook it.

Preparation Ingredients and Seasonings Prepare the sweet shrimp sauce:

1. 2 cloves of garlic
2. 1 small
3. 2 karla
4. 200 grams of prawns
5. 3 tablespoons of oil
6. 1 teaspoon coarse salt
7. 2nd oyster sauce
8. 1 tablespoon sugar

Steps to make karla with sweet prawn sauce

1. Training. Drain the onion and garlic well. Peel the pumpkin, grate and squeeze the juice.
2. Cut the banana in half and remove the center (seed). Clean well to reduce bitter taste. Then cut the remaining green meat into thin slices.
3. Sprinkle the chopped pumpkin with salt and press lightly to release the bitter juice. Then rinse with clean water. Repeat 2 or 3 times if necessary. Don't let the meat crumble in the process.
4. Heat the vegetable oil and fry the garlic and onions in succession.
5. Add prawns to skillet and add oyster sauce, sugar and pepper. Fry prawns until yellow (half cooked)

Also, you will notice that as you develop your experience and confidence, you will see more advanced and customized recipes based on your personal preferences. Whether you need more or fewer ingredients or want to make the recipe a little more or less spicy, you can make easy changes along the way. Simply put, you will start making snacks on time. And that's something you won't necessarily learn in terms of basic cooking skills, but you'll never be able to learn them unless you master these simple cooking skills.

It rounds out an excellent recipe for this sweet shrimp sauce. Thank you very much for your time. I'm sure you can handle it at home. There will be fun homemade recipes. Be sure to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Let's cook!