Step-by-Step Guide to Make Super Quick Homemade Chinese Restaurant-style Rice Bowl

Hi everyone, it's Dan again. Welcome to our cooking guide page. Today we will prepare a special dish, a Chinese restaurant instant rice dish. This is one of my favorites. I'll make it a little sweeter this time. It looks fragrant and sweet.

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Many things affect the taste quality of Chinese restaurant style rice bowls, starting with the type of ingredients, then the choice of fresh ingredients, how it works, and how it is served. Do not worry if you want to cook a delicious Chinese rice dish at home, because if you already know the recipe, this dish can be served as an unusual specialty.

There are 5 times more dishes than in a Chinese restaurant. So make sure that this space is enough for you and your loved ones.

To get started with this recipe, we need to prepare a few servings. You can eat a Chinese restaurant-style rice bowl with 26 ingredients and 17 servings. Here's how to cook it.

It's even sweeter than a Chinese restaurant! Example After the fire is out, add water mixed with catkins. Stir a bit and then turn the heat back on. እንዲ For shrimp and squid to taste delicious, be sure to prepare it ahead of time! ተጠ Be careful not to overcook the prawns. cooking with spa

Ingredients and spices needed to prepare a Chinese restaurant-style rice bowl

1. 15 shrimp
2. 1 inquisition
3. 200 grams of thinly sliced ​​pork
4. 1/8 bok choy
5. 2 ras bok choi
6. 5 dried shitac mushrooms
7. 1/4 carrot
8. 1 wooden mushroom
9. 5 quail eggs
10. 1 (to taste) other favorite vegetables
11. 1 catacauric sediment
12. 1 tablespoon sesame oil
13. Soup
14. 500 ml chicken sugar
15. 250 grams of grated porcini mushroom sauce
16. 100ml soy
17. 2 tablespoons oyster broth
18. 1 and 1/2 tablespoons of sugar
19. Preparation for shrimp and squid
20. 1 salt and pepper hawk
21. 1 tablespoon of egg white
22. 1 teaspoon of each caterpillar, vegetable oil
23. pork flavor
24. 1 salt and pepper hawk
25. 1 tablespoon of hard-boiled egg
26. 1 teaspoon of each caterpillar, vegetable oil

Steps to make a Chinese restaurant-style rice bowl

1. Reconstruction of wood oyster mushrooms and water-dried oyster mushrooms. If possible, water dried pumpkin the day before.
2. Identify the body and head of the squid. Cut the body into 2 x 4 cm pieces and cut the pieces diagonally (like pineapples).
3. Separate and slice the sticky ribs and tender leaves from the bok choy.
4. Also separate and cut the ribs and bok choy leaves. Finely chop the Chinese cabbage ribs.
5. Cut the roots into 2mm pieces and chop into small pieces.
6. Wrap the shrimp and calamari well with the listed ingredients.
7. Also peel the pork and grate the ingredients.
8. Melt pork, shrimp and squid in vegetable oil at 130°C. Add the sauce to a separate saucepan and bring to a boil.
9. Cook pork until 80% done and shrimp and squid are 60% done. The shrimp should now be thick. Be careful not to overcook them.
10. Hard vegetables (carrots, bok choi, and pak choi) should also be lightly cooked.
11. Add roasted vegetables, shredded mushrooms, and chopped dried mushrooms to prepared soup and check seasonings. When everything is 90% cooked, add the soaked parts of the vegetables.
12. Add water mixed with catnip to add sweetness. Finally, pour the sesame oil on top.
13. Put the rice on the plate and add the mixture. Add boiled quail eggs and voila!
14. The shrimp are thick and sweet.
15. Here is an easy way to make boiled quail eggs. https://cookpad.com/us/recipes/148950-como-hervir-huevos-de-codorniz-de-pelado-facil
16. This is how chicken farming works. https://cookpad.com/us/recipes/149128-muy-util-pollo-caldo
17. Homemade Dried Poppy Mushrooms are cheap and delicious! https://cookpad.com/us/recipes/143982-sun-dried-shiitake-mushrooms-with-botter-en-sojasous

In no way am I saying that I recommend mothers to be inactive. The most obvious fact is that it brings its own creativity so that you can make wonderful lunches for your family without having to finish cooking the most difficult part of the experience.

So here's a step-by-step guide to making this homemade Chinese rice bowl super fast. Thanks for your time. I'm sure you can do it at home. Delicious food comes from home cooking. Do not forget to save this page in your browser and share it with your friends, colleagues and friends. Thank you for reading. Keep cooking!