Step-by-Step Guide to Make Perfect Piping Hot Udon Noodle Hot Pot

Hello everyone, I hope you have a great day today. Today we are preparing star food to prepare a hot pot to serve hot Udo noodles. One of my favorites. I make it a little different this time. It will be fragrant and sweet.

In fact, cooking is not the only priority of every person, woman, or child on earth. In fact, so many people have stopped learning how to cook as an important part of their lives. This often means that people often rely on energy foods and packaged mixes instead of worrying about preparing healthy meals for family and personal happiness.

Cooking nutritious food is often difficult because most of us do not have to spend time planning and preparing food that our families do not want to eat. At the same time, our families need to be healthy, so we are motivated to love healthy food (and sadly, in some cases, it despises our family) to understand more and more new ways.

While weight and nutrition are known to contribute to many health and fitness issues, the importance of not eating for ourselves and the health of our children cannot be ignored. One way to make sure your loved ones are healthy is to prepare healthy and wholesome food. That doesn’t mean you can’t enjoy or suddenly burn calories. The key to healthy cooking is always learning to control nutrients and understand the value of quantity.

Many things affect the taste of Udon Ping Hot Noodle Hot Pot, starting with the type of ingredients, then the choice of fresh ingredients, the ability to cook and serve. Don’t worry if you want to cook delicious homemade noodle noodles at home because if you already know the recipe this dish can be used as a wonderful special dish.

To continue with this recipe, we must first prepare a few ingredients. You can cook iodine noodles hot pot with 20 ingredients and 8 tablespoons. You can get it this way.

I always ordered Udon noodles in restaurants. I wanted to have it at home, but I used a big pot to do everything at once because it seemed boring to prepare individual meals. The main thing is to use Banita Dashin and Kombo Doshan. In 3 meals [approx. 590 kcal per serving]. Mami-zurei recipe

Ingredients and spices needed to prepare fresh iodine noodles

1. Cooked udon 3 dishes
2. 3 Shrimp Tempura (Shop)
3. 9 pieces of camouflage
4. 3 dried sage mushrooms
5. 3 Pieces of Tamago Poppy Days
6. 2 packets of spinach
7. 1 Japanese liqueur
8. 3 pieces of bamboo twigs are boiled in salt
9. 6 feet
10. 3 eggs
11. 1500 ml of water
12. 150 ml of soy
13. 75 grams of sugar
14. 4 tablespoons myrrh
15. 3 tablespoons
16. 3 tablespoons granules based on bonito
17. 1 1/2 tablespoon dash beans based on combos
18. 1 tablespoon ★ soy
19. 2 tablespoons ★ sugar
20. 1 ፈሳሽ Squeeze liquid of shit mushrooms

Udon Ping Hot Hot Steps for Cooking Noodles

1. Dip wheat gluten into water and squeeze well to drain excess water.
2. Cool the mushrooms.
3. Put shitake, bamboo and wheat gluten in a pot. Add a little of the liquid used to wash the mushrooms, then add the ★ ingredients.
4. Boil spinach, rinse with cold water, pour over excess water, then cut into 5 cm pieces.
5. Luke is about 1 cm in diameter
6. Put all the water and ingredients in a clay pot and bring to a boil. When boiling, add iodine.
7. When it boils again, turn off the heat, add the remaining ingredients, break the egg into the pot and cover.
8. Leave for 5 minutes (or until desired) and leave to rise.

These are small steps you can take to achieve the goal - to cook healthy food for your family that can be more important than any big jump. Before you know it, you will find that you have more energy and better understanding of your overall health than you thought before you changed your diet. However, if this is not enough to lift your spirits, you can always make excuses to buy new clothes when you drop one or two.

It ends with this special meal. Hot Pot Udon Noodle Hot Pot Easy way to cook every night. Thanks for your time. I'm sure you can do it at home. There will be more fun recipes to eat at home. Remember to save this page in your browser and share it with family, co-workers and friends. Thanks again for reading. Go cooking!