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Step-by-Step Guide to Prepare Ultimate Healthy Vietnamese Cabbage Soup

Healthy Vietnamese soup with cabbage

Hello everyone, this is Brad, welcome to my recipe page. Today we will prepare a special dish, how to cook Vietnamese cabbage soup quickly and healthily. One of my favorites. I'll make it a little unique to me. It will smell and look delicious.

When it comes to preparing healthy meals for families, there are always differences of opinion. The good thing is that there are recipes that make you healthy, but the healthy mood of these recipes is a bit mysterious. In these cases, what they do not know should not harm them (except for allergies, which do not go unnoticed).

The same goes for dinner, usually after you put it in your soup box or even your pasta and cheese box or something, rather than our creative efforts to make your meal immediate and easy. , but delicious. You will observe many ideas in this article and hopefully these ideas will not only give you a good start in completing the R-UT meal that most of us get at some point, but also use new ideas to get things done. too late to happen. with me.

The good news is that once you've heard the basics of cooking, you do not have to copy it again. This means you can continually improve and improve your eating skills. As you learn new recipes and improve your cooking skills and talents, you will find that it is far more rewarding to cook yourself from scratch than to cook packaged food off local supermarket shelves.

Many things affect the flavor of a healthy Vietnamese cabbage shoulder, from the types of ingredients, to the choice of fresh ingredients, to the ability to cut through the way dishes are prepared and served. If you want to make a delicious soup with healthy Vietnamese cabbage at home, do not worry because if you already know the trick, this dish can be used as a wonderful specialty dish.

To get started with this recipe, you first need to prepare some ingredients. With 14 ingredients and 4 steps, you can make a healthy Vietnamese cabbage soup. how do you cook it

This soup is chock full of flavor but contains very little. It's very easy! Enjoy the soup without thinking of salt or chemicals!

Ingredients and spices for a healthy Vietnamese cabbage soup:

  1. Soup:
  2. 3/4 teaspoon salt
  3. 1 tablespoon fish sauce
  4. 6 glasses of water
  5. 1/8 tablespoon pepper
  6. 4 dried anchovies (optional)
  7. 3 seaweed skins
  8. Vegetables:
  9. 3 cups Chinese cabbage (Chinese cabbage)
  10. 1 ui
  11. 3 spring onions
  12. 1/2 pound shrimp
  13. 3 roots
  14. 2 tablespoons butter for cooking vegetables

Steps to prepare a healthy Vietnamese cabbage soup

  1. Cook the shrimp in a pan with the vegetables (add the last cabbage!), The butter and the fish sauce.
  2. Cook until fragrant. Set aside, boil 6 cups of water and add anchovies and seaweed. Cook for 5 minutes and then remove.
  3. Add the fried vegetables to the sauce and add the cabbage. Cook over low heat until the liquid turns yellow.
  4. Serve and enjoy!

The small steps you take to prepare balanced food for your family will matter more than one living creature's leap. Before you know it, you may find that you have more energy and a better sense of well-being than you ever thought before changing your eating habits. If this is not enough inspiration, you can always find an excuse to buy new clothes after reducing a size or two.

This concludes this step-by-step guide to making healthy Vietnamese cabbage soup. Thank you for reading. I'm sure you can do it at home. Here are some interesting homemade recipes. Remember to tag this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Go cook!

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