Recipe of Perfect Feast of the Seven Fishes

Hello everyone, have a nice day. Today I'm going to show you how to make a dish which is a step by step guide to making a feast of seven fish every night of the week. One of my favorite recipes. This time I will make it a little unique. It will be very tasty.

When cooking, it is important to remember that everyone starts in the same place. I don't know anyone who would be willing to be born with a wooden spoon. There is a lot to learn to become a productive chef and there is always room for improvement. You don't just have to start with the basics of cooking, you almost have to understand how to cook completely new dishes like Chinese, Chinese, Thai or Indian dishes.

This usually means that at some point in your culinary period, there is likely to be someone who cooks better and/or worse than you. Make sure you have a good day when it comes to cooking. There are many people who cook for different reasons. Some cook for consumption and live, while others cook simply because they enjoy the whole process of consumption. Some cook in moments of emotional upheaval, while others cook out of boredom. Whatever you cook or don't know how to cook, you should always start with the basics.

Healthy eating is not a one-night stand; This is a lifestyle change that really needs to be done step by step. You don't have to go to the kitchen and check everything you think is "wrong", just try not to buy those items again after using them. Make smarter decisions when buying butter for cooking and you will see that you have taken an important step in the process of introducing healthy eating and cooking habits into your home.

The quality of a Taste of the Seven Fish Party is greatly influenced by the type of ingredients, the choice of fresh ingredients, and the ability to tailor the cuisine to serve and style of serving. . If you want to make a delicious seven-fish feast at home, don't worry, because if you know the trick, this dish can be made into an excellent signature dish.

To start this special recipe, we must first prepare a few ingredients. You can make a seven fish festival with 15 ingredients and 3 steps. how to cook it

Some of my friends call themselves "pescatarians" because they get most of their protein from fish. I found this recipe in the last issue of Cooking Light before I became Bien Manger. I tried the recipe and it's an "improved" version of a tomato and mussel casserole recipe that looks like an Italian holiday soup.

Ingredients and spices for the Seven Fish Festival:

1. 1/2 # oysters
2. 1/2 #salmon fillet skinless
3. 1/2 cup white wine
4. 1 tablespoon olive oil
5. 1/2 cup water
6. 1 pack of frozen scallops
7. 1 package frozen scallops in garlic sauce
8. 1/2 box canned anchovies in oil
9. 1 medium dill bulb, coarsely chopped
10. 4 tablespoons chopped garlic
11. 1 teaspoon orange peel
12. 1 (28 oz) box of San Marzano tomatoes
13. 1 teaspoon chopped red pepper flakes
14. 1/2 pack frozen medium shrimp
15. 1/2 fresh cod fillet

Instructions for the Seven Fish Festival

1. Let cabbage, salmon and fish come to room temperature. Heat oil in a large skillet over medium heat. add comb; Fry on both sides for 2 minutes, remove from the pan and keep warm. Fry the peeled shrimp on each side for 2 minutes. Finely chop the dill and cut the fish fillets into 1/2-inch cubes.
2. Add wine and 1/2 cup water to saucepan. Cook frozen oysters and scallops in boiling water according to package instructions. Add the spare oil from the anchovy box to the anchovy pan and cook for a few minutes to melt. Boil chopped dill for about 5 minutes. Add the cooked shells and cabbage to the pot. Add garlic and orange zest. Boil for about a minute. Add San Marzano tomatoes and red pepper puree and puree with a spoon.
3. Reduce heat to medium and cook uncovered for 12-15 minutes. Add the chopped fish, scallops and shrimp to the pan. Cook for another 8 minutes until the fish cubes are opaque. Serve in bowls with sliced ​​buns to soak in the tomato broth.

You will also find that as you gain experience and confidence, you will improvise more and adapt the dish to your own personal preferences over time. Whether you want a recipe with more or less ingredients, or more or less spicy, you can make some simple adjustments to achieve this. In other words, you will start preparing your snacks on time. And you don't have to learn it in terms of basic cooking skills for beginners, but you never know you haven't mastered these basic cooking skills.

So it all ends with a special dinner. An easy way to make a quick seven-fish meal. Thank you for your time. I'm sure you can do it at home. There will be more interesting recipes that you can try at home. Don't forget to bookmark this page in your browser and share it with family, friends and colleagues. Thank you for reading. go cook!