How to Make Ultimate Simple Seafood Rice

Hello everyone, I wish you a wonderful day. Today I will show you how to prepare a special dish: the recipe "the best simple seafood rice". One of my favorites. This time I will prepare something nice. It will smell and taste good.

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The taste of Nasi Laut Simple has a lot to do with the quality of the ingredients, from the choice of fresh ingredients to the ability to prepare and serve the ability to cut the plate. Do not worry if you want to prepare a simple delicious seafood rice at home, because if you already know the trick, this dish can become a special and unusual dish.

The number of servings of ordinary sea rice is 4 servings. So make sure this part is enough for your loving family.

To start this recipe, we need to prepare some ingredients. You can make ordinary seafood rice using 14 ingredients and 4 steps. Here's how to put it to use.

I like to cook delicious food with the ingredients we use every day. I do not like to find recipes with many ingredients that I have never seen or heard of. My recipe is based on the ingredients we all have at home.

Spices to make ordinary seafood.

1. 1 pound whole shrimp
2. 1/2 pound lobster tail
3. 3 drops
4. cooked rice
5. 1/4 sliced ​​onion
6. 1/4 minced red pepper
7. 2 - cloves of chopped garlic
8. 1 bay leaf - optional
9. Some food colors
10. salt and pepper to taste
11. c / g olive oil
12. 1 cooking wine (white or 1 glass of beer) to your liking
13. Tomato sauce
14. 3 cups water for rice

Steps to make simple seafood rice

1. Puree onion, garlic, red pepper. Place the knife firmly next to the lobster tail to cut the tail in half
2. Shrimp by indirectly cutting the tail, opening, removing the digestive tract, cleaning. Do not remove skin or scalp. Fry the vegetables in olive oil
3. Add tomato sauce, seafood, salt, pepper, cook for 2 minutes, then rice, food coloring wine, mix well, cover and simmer for 20-25 minutes. Open, stir to serve. Enjoy!
4. 

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So here's the end of this special meal recipe: plain home-made rice with seafood. Thanks for reading. I'm sure you can do it at home. There will be more interesting dishes in homemade recipes. Remember to save this page in your browser, share it with your family and friends. Thanks for reading again. Keep cooking.