Steps to Prepare Any-night-of-the-week Paella

Hi everyone, this is Jim, welcome to our recipe site. Today we will prepare a special dish, a quick paella recipe. This is one of my favorites. This time I will make it a little tastier. It will be delicious.

When it comes to cooking, it’s important to remember that everyone starts with something. I don’t know a single person who will come with a wooden spoon and a whole set. To become a successful chef, you need to learn a lot, and there is always room for progress. When it comes to cooking, you need to not only start with the basics, but you need to start almost when you learn to cook a new dish, such as Chinese, Thai or Indian.

This means that at any point in your cooking cycle someone will probably cook worse or better than you. Take advantage of this because even the most competent people have bad days when it comes to cooking. There are many men and women who cook for different reasons. There are those who cook to be consumed and survive, there are those who cook just to enjoy the cooking process. Some people cook when angry, and many cook out of boredom. No matter why you cook or learn to cook, you should always start with the basics.

The first thing you want to understand is what the different terms you find in recipes actually mean. There are many modern and sometimes unfamiliar terms that you will see in popular recipes. These deadlines may mean that recipe options have been unsuccessful or successful. In most complete cookbooks you can find good sections that explain the definitions of unknown terms. If you’re not sure what “folding an egg” means, you should find out.

There are many things that affect the quality of paella, ranging from the type of ingredients, the choice of fresh ingredients, the skills of slicing the dish, and the way it is prepared and served. Do not worry if you want to cook a delicious paella at home, because if you know how to cook it, this dish can be made into a special, luxurious delicacy.

To proceed with this recipe, we need to prepare a few ingredients. You can cook paella with 16 ingredients and 6 steps. Here's how to get it.

Ingredients and condiments that you need to take to prepare paella:

1. 2 cups Borio rice
2. Shrimp
3. Small pieces of chicken
4. olive oil
5. crushed garlic
6. onions
7. mash
8. frozen peas
9. Red paprika
10. color or turmeric
11. Pimenta de la Vera McCormick
12. chicken soup
13. sun-dried tomatoes
14. Pepper
15. salt
16. lemon

Steps for preparing paella

1. Prepare all the ingredients. Attached image.
2. Slice vegetables and chicken. Shrimp also peel. Attached image.
3. Fry the chicken in a pan until golden brown and transfer to the other side. Add as much olive oil to fry the onions and garlic. Add the shrimp and fry for 5 minutes, then set aside on a plate. Add the vegetables (green beans and red bell peppers) and fry together for 5 minutes.
4. You can add 2 cups of rice and season with salt, pepper and 1 teaspoon of food coloring or turmeric. 3 teaspoons pimiento de la vera, then add 200 grams of tomatoes, filtered in bags or jars.
5. Prepare 5-6 cups of chicken broth and add the first 5 cups to the rice pan. (If necessary, order another cup for later.) Simmer 30-40 minutes on low heat and cover.
6. You can add frozen peas and shrimp. Cook for 5 minutes, then serve with lemon.

While this is by no means a guide to cooking quick and easy meals, it is a very good food to think about. The harsh reality is that it will allow your creativity to float so you can cook delicious meals for your family without cooking much.

That's all for this signature dish. The easiest way to make an award-winning paella. Thank you so much for reading. I’m sure you’ll do it at home. The following homemade recipes will include a delicious dish. Don’t forget to bookmark it in your browser and share it with family, colleagues and friends. Thanks for reading. go cook!