Recipe of Super Quick Homemade Gamberoni All'Aglio

Hello everyone, this Drew, and welcome to our cooking guide page. Today I will show you how to prepare a special dish, a step-by-step guide to preparing the perfect Gamberoni All'Aglio. One of my favorites. It makes me a little sweeter. It will be fragrant and sweet.

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The same is true when we add canned soup, pasta and cheese or any other product to our meal, compared to our creative effort to prepare a quick and easy but delicious meal. You can see a lot of ideas in this article and these ideas should not be just a good start for the R-UT dinner we were looking to finish at a certain time or hour. Create something new for yourself.

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The taste of Gamboni Alilio affects many things, such as the type of ingredients, the choice of fresh ingredients, the cutting of food, as well as the service and service. If you want to make a delicious Gamberoni All'Aglio at home, do not worry, because once you know the recipe you can prepare a unique and unusual dish.

Gamberoni All'Aglio has 6 meals. So make sure this room is big enough to serve you and your friends.

In addition, the time required to prepare Gamboni Allian is about 30 minutes.

We need to prepare some ingredients to start this wonderful recipe. You can get Gamberoni All'Aglio using 11 ingredients and 3 levels. Do you cook?

It was for dinner, great. Everyone loves it.

Prepare the ingredients and spices needed to make Gamberoni All'Aglio

1. 4 tablespoons olive oil
2. 1 large onion
3. 6 cloves garlic
4. 1/2 teaspoon Bulgarian red pepper
5. 2 butter sticks
6. 3 pounds of medium-sized fresh shrimp, including chin and tail
7. 1 glass of white wine
8. 6 tablespoons fresh parsley, finely chopped (1 tablespoon dry)
9. 1 to taste salt and pepper
10. 1 pound of angel hair paste prepared according to package instructions
11. 2 butter sticks

Instructions for Gamberoni All'Aglio

1. Heat the oil in a saucepan. Add the onion and fry for 2 minutes. Add the garlic and onion, do not allow the garlic to burn. Cook for 1 minute, add the shrimp and simmer for 1-2 minutes.
2. Add butter, wine, parsley, salt and pepper. Cook the pan until slightly thickened and the shrimp turn pink.
3. Pour the cooked pasta and drain into a large bowl. Place the shrimp and sauce on top of the pasta and serve immediately.

In addition, as you gain experience and confidence, you will see more and more improvements as you move, shape and personalize recipes according to your personal preferences. If you want to make more or less spicy recipes with more or less ingredients, you can make slight changes along the way to achieve this goal. You will start preparing your food on time. It's something beginners will not learn in terms of basic cooking skills, but they will not know that they have not mastered this simple recipe.

So the latest Gamberon ends up with All'Aglio with this unique recipe. Thank you for your time. I'm sure you can do it at home. There will be more fun dishes in the home kitchen. Remember to mark and share this page in your browser with your family, colleagues and friends. Thanks for reading again. Keep cooking!