Recipe of Any-night-of-the-week Seafood Paella

Hi everyone, this is Drew, welcome to our recipe page. Today I will show you how to make a quick and unique seafood paella. This is one of my favorites. Now I'm going to make it a little bit unique. It would be very tasty.

Let's face it: cooking is not a priority in the life of every man, woman or child on the planet. In fact, many people have made cooking a priority in their life. This means that people often rely on prepared foods and canned formulas instead of spending time creating healthy foods for our family and personal enjoyment.

This usually means that at some point in your cooking cycle, there is likely to be someone who is a better or worse cook than you. Rest assured, even the most experienced people have bad cooking days. There are many people who cook for different reasons. Some people cook to eat and survive, others cook because they really love the cooking process. Some cook during traumatic events, others cook simply for monotony. Whatever the reason you are cooking or learning to cook, you should always start with the basics.

First, there is no need to prepare for all the wonderful dinners. Many of them will have to use the microwave and some will want to cook it or at least cook it in advance and reheat it. Your options are practically limitless once you understand the creative concept that really needs to be in place. Then you will find that many of these ideas are so simple that you will wonder why you ever considered them. I certainly hope that some of these thoughts become the main feature of your home.

Many shellfish granules affect the quality of flavor, starting with the type of ingredients, then the choice of fresh ingredients, to the ability to cut and cook dishes. Serve If you want to make a delicious seafood paella at home, don't worry, if you already know the technique, this dish can serve as a great signature gift.

As for the number of servings that can be served to make seafood pies, it is 20 servings. So make sure this part is enough for you and your beloved family.

In addition, the cooking time of the seafood empanadas is estimated to be around 3 hours.

To start this recipe, we need to prepare some ingredients. You can make sea pies with 16 ingredients and 10 steps. Here's how you cook it.

Some leftover grilled frozen snapper fish.

Ingredients and spices needed to make seafood pies:

1. 3 tablespoons of olive oil
2. 3 medium tomatoes
3. 1 red pepper
4. 1 medium white onion
5. 2 cloves of garlic
6. 1 teaspoon of paprika
7. 1/2 teaspoon of black pepper
8. 1 pinch of saffron
9. 1/2 teaspoon of salt
10. 1 pinch of pepper
11. 2 tablespoons of tomato paste
12. 200-250 grams of frozen green beans
13. fishbone broth
14. 3 cups of fine-grained rice
15. 100 grams of oysters, shrimp and squid
16. 500 grams of fried seaweed meat

Instructions for cooking the sea cake

1. Boil the fish bones with the remaining vegetables in 2.5 liters of water for 2-3 hours.
2. Chop the tomatoes, peppers and onions. Chop the garlic cloves.
3. Fry the onion in olive oil. Then add the garlic. Add the spices and salt. Add the tomatoes and red pepper. Add the tomato paste and, if necessary, dissolve it in a little water. Finally, add the green beans.
4. Cook the sauce for at least 30 minutes until it has thickened.
5. Rinse the rice with water and drain the water. Repeat until the wash water is clear.
6. Add the rice to the sauce and mix well.
7. Spread the rice evenly over the pan. Garnish with fish, oysters, squid rings and shrimp.
8. Pour the fish broth over the shellfish and cover.
9. Bake at 180 degrees for about an hour. Halfway through the process, open the pan.
10. Have a good time!

While this isn't the end of it all, a guide to making everything quick and easy is very useful to think about. The harsh reality is that you will get your own creative juices so that you can make fabulous dinners for your family without overcooking with this method.

So in the end it will be a step-by-step guide to making this outstanding dish for an award-winning fish pie. Thank you for your time. You will definitely do this at home. There are even more interesting home cooking recipes in sight. Make sure you save this page on your browser and share it with your family, friends and colleagues. Thanks for reading. Go cook!