Easiest Way to Prepare Ultimate Steam Yam cake 蒸芋头糕

Hello everyone, have a good day today. Today I show you how to make a special dish, a quick steamed cake 蒸 芋头 糕. It’s one of my favorites. This time I’m going to make it a little special. It will be really sweet.
Let’s face it, cooking is not just a priority in the life of every person, woman or child on this planet. In fact, humans have also prioritized learning cooking in their lives. This means that instead of spending time and effort preparing healthy food for our families and personal enjoyment, we generally live together and mix cans of strong foods.
This means that at any time during the cooking cycle there is a high chance that someone will prepare you worse or better than you. Have fun, because even the best ones have bad days in cooking. There are a lot of people who cook for a variety of reasons. Some are prepared to eat and live, while others love the whole process of swallowing. Some are cooked in times of emotional turmoil and others are completely bored. Whatever the reason for cooking or how to prepare it, you need to start with the basics.
Although nutrition and weight are responsible for some health and fitness issues, there is no denying the importance of not only eating, but also teaching children the value of healthy eating. One way to make sure your loved ones are eating really healthy is to make sure you always eat healthy. This doesn't necessarily mean that you can't, and probably shouldn't, like constantly burning calories. The trick to healthy cooking is to learn how to adjust portions and understand their moderate value.
Many things affect the flavor quality of Steam Yam Tort 芋头 Tort Cake, its ability to split as you choose and serve fresh ingredients when preparing and serving dishes. Don't worry if you want to make a delicious home-made Steam Yam shtëpi 芋头 në cake, as you already know the trick, this dish can be used as a special surprise.
To get started with this particular recipe, we need to first prepare some ingredients. You can have Steam Yam Cake 16 芋头 糕 with 16 ingredients and 6 steps. Here's how to put one together for use.
Yam Steam Cake Preparation Ingredients and Spices 糕 芋头 糕:
- 300 grams of rice flour 米粉 米粉
- 50 grams of corn flour 粉粉
- 50 g potato starch 粉粉
- 1200 ml ur
- 5 cloths (cut) 葱头 葱头
- 4 garlic cloves (chopped) 蒜头
- 300 g yam (buy 700 g before cutting the whole pancake)
- 5 black mushrooms 香菇
- 50 g dry shrimp 虾米
- 4 Chinese sausage (optional) 腊肠
- (A) 1/2 teaspoon salt 盐
- (A) 1/2 tablespoon sugar 糖
- (A) 1 tablespoon MSG 味精 (optional)
- (B) 1/4 tablespoon pepper powder 胡椒粉
- (B) 1/2 tablespoon 五香粉 5 spice powder
- (B) 1/2 tablespoon sesame oil 麻油
Cake Making Steps 蒸 芋头 Steam Yam Cake
- Mix rice flour, corn flour, potato starch. Add 1200 ml of boiling water with spices (A). (discard some salt for dry shrimp) in a stainless steel bowl. Use a flat blender to beat the mixture. This process creates a dessert cake that is qq consistent.
- Chop the sweet potatoes, mushrooms and sausages
- Heat the wok with oil. Fry until lightly browned. set aside
- Continue to fry the garlic, dried shrimp and a pinch of salt. until flavored, add mushrooms, sausage and yam.
- Add to the flour mixture and mix well.
- Boil the pan with a steamer, then place the flour mixture on medium-high heat for 1 to 40 minutes.
As your experience and beliefs grow, you will also see that you improvise more and more and create recipes based on your personal preferences. If you want more or less ingredients, or if you want to make a recipe with more or less spicy flavors, you can make easy changes along the way to achieve this. You just have to be more discriminating with the help you render toward other people. And you may not have to learn the basics of basic cooking skills for beginners, but you will never learn them if you don't have those basic cooking skills.
With that, we close this Quick Steam Yam ushq ushq imore ushq ushq ushq etë imore ushq ste ste ste ste ste ste ste ste 糕 糕 糕 糕 糕 糕 糕 Thank you for reading. I'm sure you can do this at home. There will be more interesting cooking recipes at home. Don't forget to save this page to your browser and share it with your family, colleagues, and friends. Thanks for reading again. Keep cooking!